Peri Peri Sliced – 500g
Sliced and ready to enjoy! Our original best seller, loaded with spice for that extra heat. Our peri-peri biltong is made using grass-fed and finished South Australian and Tasmanian beef from producers that include Cape Grim, 36º South and Bass Strait Beef. The silversides are trimmed, sliced and seasoned with our spicy peri-peri spice mixture before being carefully dried for 72 hours.
Made to a South African recipe passed down three generations. Gluten-free, sugar-free, high-protein snacking.
$40.00 — available on subscription